Located in Yamagata Prefecture, Takahata Winery is a renowned producer representing the Tohoku region at a global standard. Founded in 1990 by Honbo Sake Brewery, which had achieved success in Mars Wine production in Kagoshima Prefecture, the winery aims to become a "premium winery" on par with renowned wine-producing regions worldwide, striving for excellence in winemaking according to international standards. Situated near Takahata Station, the winery enjoys a convenient location for tourism, attracting numerous visitors annually and becoming a major tourist destination in Yamagata.

Takahata Winery is situated in Takahata Town, located in the southern part of Yamagata Prefecture in the Okitama Basin. Known for its flourishing fruit cultivation since ancient times, the region shares the same latitude of 38 degrees north as Napa Valley in the United States and Greece.

The history of grape cultivation dates back to the early Meiji period, with Takahata Town boasting the highest shipment volume of Chardonnay and Delaware grape varieties at the municipal level nationwide. The region experiences significant temperature fluctuations from summer to autumn, with temperature differences reaching up to 20 degrees Celsius. This prolonged grape cultivation period results in grapes with rich sugar content, acidity, and mineral flavors. Particularly, Chardonnay has become a symbol of Takahata Town, producing wines with a full-bodied fruity flavor balanced with a pronounced acidity.